Breakfast Menu

Served between 7:30am – 9:30am (Mon – Fri) and 8:00am – 10:00am (Sat, Sun & Bank Holidays)

£9.95 per person

CONTINENTAL

Selection of cereals
Fresh fruit salad
Fruit juices
Toast, preserves and butter
Croissants and Danish pastries
Natural yogurt

FULL ENGLISH

Cured bacon, grilled tomato, flat mushroom, baked beans, Cumberland sausage and black pudding
Choice of fried, poached, scrambled or boiled eggs

COOKED BREAKFASTS

Smoked salmon and scrambled eggs on toasted bread
Smoked haddock and poached egg
Eggs Benedict
Eggs Florentine
Porridge

(v) = Vegetarian

All our food is produced in an environment where allergens may be present. Please ask your waiter or waitress for any information required regarding any allergens.